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PEAR 'Beurre Bosc'

PEAR ‘Beurre Bosc’

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This product is currently out of stock and unavailable.

  • Genus

    Pyrus

  • Species

    communis

  • Variety Type

    Fruiting

  • Variety

    Pear

  • Pollination

    ‘Nijisseiki’, ‘Williams’, ‘Sensation’.

  • Skin

    Heavily russetted brown with a yellow ground colour.

  • Flesh

    Yellowish-white. Juicy, coarse texture and slightly granular. Excellent storage qualities.

  • Flavour

    Very good. Sweet. Full flavour develops after three to four weeks under refrigeration.

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