PEAR ‘Beurre Bosc’

PEAR ‘Beurre Bosc’

SKU: N/A Category: Bare Root

Genus

Pyrus
Species

communis
Variety Type

Fruiting
Variety

Pear
Pollination

‘Nijisseiki’, ‘Williams’, ‘Sensation’.
Skin

Heavily russetted brown with a yellow ground colour.
Flesh

Yellowish-white. Juicy, coarse texture and slightly granular. Excellent storage qualities.
Flavour

Very good. Sweet. Full flavour develops after three to four weeks under refrigeration.

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